Asortyment

Extra Pasłęk butter 200g . 83% milk fat butter produced from fresh cream with a pure milk flavor. Perfect for sandwiches and any pastries.

Pasłęk mix 200g . The perfectly spreadable mix is ​​a combination of milk fat and high-quality vegetable fat. Product for spreading on bread and all pastries.

Clarified butter 99.9% 200g Clarified butter is an animal fat obtained during the so-called clarification. It consists in removing proteins and other solid substances from butter, which undergo coagulation, precipitate at an increased temperature in the form of a white sediment, leaving the fat alone. It can be used for frying meat, fish, eggs, vegetables, as well as sweet dishes such as pancakes, faworki and donuts. For baking cakes and making various sauces. Clarified butter is almost pure fat and does not contain many allergens present in other dairy products like casein and lactose, which makes it well tolerated by people sensitive to cow's milk.

Flavored butter - a proposition for bakeries: garlic flavor, herb flavor

Armor proteins
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MASŁO EKSTRA PASŁĘCKIE

MASŁO EKSTRA PASŁĘCKIE

Extra Pasłęk butter 200g. 83% milk fat butter produced from fresh cream with a pure milk flavor. Perfect for sandwiches and any pastries.

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MIKS PASŁĘCKI

MIKS PASŁĘCKI

Pasłęk mix 200g. The perfectly spreadable mix is a combination of milk fat and high-quality vegetable fat. Product for spreading on bread and all pastries.

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MASŁO KLAROWANE 99,9%

MASŁO KLAROWANE 99,9%

Clarified butter 99.9% 200g Clarified butter is an animal fat obtained during the so-called clarification. It consists in removing proteins and other solid substances from butter, which, while coagulating, precipitate at an elevated temperature in the form of a white sediment, leaving the fat alone. It can be used for frying meat, fish, eggs, vegetables, as well as sweet dishes such as pancakes, faworki and donuts. For baking cakes and making various sauces. Clarified butter is almost pure fat and does not contain many allergens present in other dairy products like casein and lactose, which makes it well tolerated by people sensitive to cow's milk.

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GARLIC TASTE

GARLIC TASTE

Butter with a milk fat content of 82%, produced from fresh cream with garlic and parsley. Perfect for spreading sandwiches, baked bread and meat dishes. PACKAGING: 10 kg carton

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HERBAL TASTE

HERBAL TASTE

83% milk fat butter produced from fresh cream with a pure milk flavor. Perfect for sandwiches and any pastries. PACKAGING: 10 kg carton